Large Group Specials

Large Group Meal 150+ guests
Choose 1 menu for your event

Shepherd’s Pie

• 50% beef / 50% vegan / All gluten-free
• Served with our Hearty Café Homemade Herbed Tamari Gravy (gluten-free)

Pad Thai Meal

• 50% Tofu Pad Thai - A healthful and fresh take on the Thai classic featuring organic tofu or free-range chicken and seasonal vegetables and gluten-free brown rice noodles. Topped with toasted sunflower seeds (V, GF)
• 50% Free-range chicken Pad Thai - A healthful and fresh take on the Thai classic featuring free-range chicken and seasonal vegetables and gluten-free brown rice noodles. Topped with toasted sunflower seeds (GF)

Greek Feast Meal

• 50% Organic tofu flavoured with bright lemon juice, oregano and garlic (V, GF)
• 50% Free-range chicken legs flavoured with bright lemon juice, oregano and garlic (GF)

Jerk Feast Meal

• 50% Organic tofu flavoured with sweet organic honey, hot, herbal and spicy jerk seasoning (V, GF)
• 50% Free-range chicken legs flavoured with sweet organic honey, hot, herbal and spicy jerk seasoning (GF)

Gluten-Free Vegan Curry

• 50% vegan curry (V, GF)
• 50% free-range chicken curry (GF)
• 
  Choose 1 curry
  
• Yellow split pea dahl
• Thai curry
• Cauliflower, cumin and coriander curry

Curry available mild, medium, and hot

Pasta Meal

• 50% vegan/vegetarian (V, GF)
• 50% free-range meat (GF)
• 
  Choose 1 vegan and 1 free-range meat pasta
  
• Tomato and roasted seasonal vegetable sauce (V, GF available)
• Nut-free basil pesto and penne with chickpeas (V, GF available)
• Bolognaise sauce (free-range beef) (GF available)
• Nut-free basil pesto and penne with free- range chicken (GF available)

Burger Bar

• 50% Homemade naturally raised beef burger (GF)
• 50% vegan lentil qunioa patties (V, GF)
• Served with our artisanal buns, whole grain buns, sliders, and gluten-free buns Sliced fresh vegetables including romaine lettuce, field tomatoes and red onion Classic barbeque condiments including ketchup, dijon mustard, hot sauce and relish Hearty Homemade sauces including Fig-Date Balsamic Aioli

Salad and Dessert Selections Salads
Soup
Please choose 2 salads from the following:

• Green salad of the day
• Carrot-beet salad with apple cider vinaigrette
• Kale and red cabbage salad
• Quinoa-broccoli-cranberry salad
• Chickpea vegetable salad
• French lentil salad
• Sweet potato noodle salad
• Spinach salad with pear/apple & toasted and mapled pumpkin seeds
• 
  Dessert
  Please choose 1 dessert from the following:
  
• Fruit kebob
• Gluten-Free Apple crisp
• Gluten-Free Vegan Coconut Oatmeal Cookies